Non-dairy frozen desserts are sweet treats made without any animal products, making them suitable for those following a vegan lifestyle or those with lactose intolerance. These desserts often use plant-based ingredients like coconut milk, almond milk, or cashew cream to create a creamy texture similar to traditional ice cream. Many non-dairy frozen desserts are also flavored with natural ingredients such as fruits, vanilla, or chocolate. They can be found in various forms, including sorbets, frozen yogurts, and ice creams, providing a delicious alternative for anyone looking to enjoy a frozen treat without dairy.