Almond milk ice cream is a dairy-free frozen dessert made primarily from almond milk, which is a plant-based milk alternative. It is often sweetened and flavored with various ingredients, such as vanilla, chocolate, or fruit, to enhance its taste. This ice cream is popular among those who are lactose intolerant, vegan, or simply looking for a lighter dessert option. Unlike traditional ice cream, almond milk ice cream typically contains fewer calories and less fat, making it a healthier choice for some. It is also rich in vitamins and minerals, including vitamin E and magnesium, contributing to its appeal as a nutritious treat.