Herbs de Provence is a fragrant blend of dried herbs that originates from the Provence region in France. This mixture typically includes thyme, rosemary, oregano, basil, and savory, among others. It captures the essence of the Mediterranean landscape, bringing a taste of sunshine and warmth to dishes. Cooks often use Herbs de Provence to season meats, vegetables, and stews, enhancing the flavors with its aromatic profile. It can also be sprinkled on roasted potatoes or mixed into marinades, making it a versatile addition to any kitchen. This herb blend is a staple for anyone looking to add a touch of French flair to their cooking.