Karahi paneer is a popular vegetarian dish in Indian cuisine, made primarily with paneer, which is a type of fresh cheese. The dish is cooked in a deep, circular pan called a karahi, which allows for even cooking and enhances the flavors. It typically includes ingredients like tomatoes, bell peppers, and a blend of spices, creating a rich and aromatic sauce. This dish is often enjoyed with naan or rice, making it a hearty meal. Karahi paneer is not only flavorful but also a good source of protein, making it a favorite among vegetarians and those looking to enjoy a delicious, meat-free option.