Dairy-free options are food products that do not contain any ingredients derived from milk or other dairy sources. These alternatives are popular among individuals with lactose intolerance, dairy allergies, or those following a vegan diet. Common dairy-free substitutes include almond milk, soy yogurt, and coconut cheese. Many grocery stores now offer a wide range of dairy-free products, making it easier for consumers to find suitable choices. These options can be used in cooking and baking, allowing people to enjoy their favorite recipes without dairy. Popular brands often create dairy-free versions of ice cream, butter, and cream cheese.