Australian Dairy is a significant sector of the country's agriculture, known for producing high-quality milk and dairy products. The industry benefits from Australia's clean environment and advanced farming practices, which contribute to the health and welfare of dairy cattle. Major dairy products include milk, cheese, yogurt, and butter, with both domestic consumption and export markets playing vital roles. The Australian Dairy industry is primarily located in regions like Victoria, New South Wales, and Queensland. It is supported by various organizations, such as Dairy Australia, which provides resources and research to improve productivity and sustainability. The industry is also committed to animal welfare and environmental stewardship.