Chicken tikka is a popular dish in Indian cuisine made from marinated pieces of chicken that are grilled or baked. The chicken is typically marinated in a mixture of yogurt and spices, including cumin, coriander, and turmeric, which give it a rich flavor and vibrant color. This dish is often served with naan or rice and can be accompanied by various sauces, such as mint chutney or yogurt sauce. Chicken tikka can also be found in many restaurants around the world, showcasing its widespread appeal and versatility.