Sambal Oelek is a popular Indonesian chili paste made primarily from crushed raw chili peppers, vinegar, and salt. It is known for its simple ingredients and bold, spicy flavor, making it a versatile condiment in various dishes. Unlike other sambals, it does not contain additional ingredients like garlic or sugar, allowing the heat of the chilies to shine through. This condiment is often used to enhance the taste of rice, noodles, and meats, or as a dipping sauce. It can also be incorporated into marinades and dressings, providing a spicy kick to many recipes. Sambal Oelek is widely available in stores and is a staple in many kitchens around the world.