Cypriot culture is a rich blend of Greek and Turkish influences, reflecting the island's diverse history. Traditional music, such as Cypriot folk songs, often features instruments like the bouzouki and darbuka. Festivals, including Carnival and Easter, showcase vibrant costumes and local customs, highlighting the community's strong ties to its heritage. Cuisine is another vital aspect of Cypriot culture, with dishes like halloumi, kleftiko, and meze being popular. The island's Mediterranean location contributes to its culinary diversity, incorporating flavors from Middle Eastern and Mediterranean traditions. Art and crafts, including lace-making and pottery, also play a significant role in preserving cultural identity.