Cypriot culture is a rich blend of Greek and Turkish influences, shaped by its history and geographical location. The island's traditions are reflected in its music, dance, and festivals, with popular events like the Limassol Carnival showcasing vibrant costumes and lively performances. Cuisine is another vital aspect of Cypriot culture, featuring dishes such as halloumi, kleftiko, and meze. The island's culinary practices highlight the use of fresh ingredients and traditional cooking methods, making meals a communal experience that brings families and friends together.