A baking pan is a kitchen tool used for cooking various baked goods, such as cakes, cookies, and bread. These pans come in different shapes and sizes, including round, square, and rectangular, to accommodate various recipes. They are typically made from materials like metal, glass, or silicone, which can affect the cooking time and texture of the food. Baking pans often have non-stick coatings to prevent food from sticking and make cleanup easier. Some common types include cake pans, cookie sheets, and loaf pans. Proper care and maintenance of baking pans can extend their lifespan and improve baking results.