A taqueria is a type of restaurant that specializes in serving tacos, a popular Mexican dish made of a folded or rolled tortilla filled with various ingredients. These establishments often offer a variety of fillings, including meats like carnitas and asada, as well as vegetarian options. Taquerias can range from small street vendors to larger sit-down restaurants. In addition to tacos, many taquerias serve other traditional Mexican foods, such as burritos, quesadillas, and salsas. They are known for their casual atmosphere, making them a favorite spot for quick meals or late-night snacks. Taquerias are especially popular in areas with a strong Mexican cultural influence.