Garlic butter sauce is a flavorful mixture made primarily from melted butter and minced garlic. It is often used to enhance the taste of various dishes, including seafood, pasta, and vegetables. The sauce is simple to prepare, requiring just a few ingredients, and can be customized with herbs or spices for added flavor. This sauce is popular in many cuisines around the world, particularly in Italian and Mediterranean cooking. It can be drizzled over cooked dishes or used as a dipping sauce. Its rich, savory taste makes it a favorite for enhancing the natural flavors of food.