Fresh herbs are the vibrant leaves of plants that are used to enhance the flavor of dishes. They can be found in many kitchens and are often used in cooking to add a burst of taste and aroma. Common examples include basil, parsley, and cilantro. These herbs not only make meals more delicious but also provide various health benefits, as they are rich in vitamins and antioxidants. Using fresh herbs is simple and rewarding. You can grow them in your garden or even in pots on your windowsill. Adding a sprinkle of fresh thyme or rosemary to your recipes can elevate everyday meals, making them feel special and full of life.