The family Lamiaceae, also known as the mint family, includes a wide variety of aromatic herbs and plants. This family is characterized by square stems, opposite leaves, and often fragrant essential oils. Common members include mint, basil, oregano, and sage, which are widely used in cooking and traditional medicine. Lamiaceae plants typically produce small, tubular flowers that attract pollinators like bees and butterflies. The family is diverse, with over 7,000 species found worldwide, thriving in various habitats. Many species are cultivated for their culinary, medicinal, and ornamental value, making them important in both agriculture and horticulture.