Coconut yogurt is a dairy-free alternative to traditional yogurt, made primarily from the flesh and milk of coconuts. It is often fermented with live cultures, which gives it a creamy texture and tangy flavor similar to regular yogurt. This product is popular among those who are lactose intolerant, vegan, or simply looking for a different taste. Rich in healthy fats, coconut yogurt can be a nutritious addition to a balanced diet. It is often fortified with vitamins and minerals, and can be enjoyed on its own, used in smoothies, or as a topping for fruits and granola.