Agricultural crops are plants cultivated for food, fiber, or other products used to sustain and enhance human life. Common examples include wheat, corn, rice, and soybeans. These crops are grown in various climates and regions, depending on their specific growth requirements. Farmers use different methods to grow these crops, including traditional farming and modern agricultural techniques. The choice of crop often depends on factors like soil type, climate, and market demand. Proper management of agricultural crops is essential for ensuring food security and supporting local economies.