Crops are plants that are grown for food, fiber, or other uses. Farmers cultivate various types of crops, such as wheat, corn, and rice, to feed people and livestock. These plants are essential for our diets and are often harvested during specific seasons to ensure the best yield. Different crops thrive in different climates and soil types. For example, potatoes grow well in cooler regions, while citrus fruits like oranges prefer warmer climates. Understanding the needs of each crop helps farmers maximize their harvest and contribute to the global food supply.