Vegan chocolate is a type of chocolate that does not contain any animal products, making it suitable for those following a vegan lifestyle. Instead of dairy milk, it typically uses plant-based alternatives like almond milk, coconut milk, or soy milk. The main ingredients usually include cocoa solids, cocoa butter, and sweeteners, which can be natural or refined. Many brands offer a variety of vegan chocolate options, including dark chocolate, which often has a higher cocoa content and less sugar. This type of chocolate can be enjoyed in bars, chips, or as an ingredient in baked goods, providing a delicious treat for everyone.