Tom Yum Soup is a popular Thai dish known for its bold flavors and aromatic ingredients. It typically features a clear broth made from lemongrass, kaffir lime leaves, and galangal, which give the soup its distinctive taste. Common additions include shrimp, mushrooms, and tomatoes, making it a hearty option. This soup is often seasoned with fish sauce, lime juice, and chili peppers, providing a perfect balance of sour, salty, and spicy flavors. Tom Yum can be enjoyed on its own or served with rice, making it a versatile choice for many meals.