Shishito pepper is a small, green pepper originating from Japan. It is typically mild in flavor, with a slightly sweet and smoky taste. These peppers are often enjoyed grilled, sautéed, or roasted, making them a popular appetizer or snack. One unique characteristic of Shishito peppers is that about one in every ten peppers can be surprisingly spicy. This unpredictability adds an element of excitement to eating them. They are commonly served with a sprinkle of salt or a drizzle of soy sauce, enhancing their natural flavors.