Scotch Beef is a premium quality beef produced in Scotland, known for its rich flavor and tenderness. It comes from cattle that are raised on lush pastures, benefiting from the region's unique climate and natural resources. The beef is often recognized for its distinctive marbling, which enhances its taste and juiciness. To ensure quality, Scotch Beef is certified under the Scotch Beef PGI (Protected Geographical Indication) scheme. This means it meets strict standards regarding production, processing, and origin. Consumers can trust that when they choose Scotch Beef, they are selecting a product that reflects the heritage and quality of Scottish farming.