Homonym: Russet (Color)
Russet is a term commonly used to describe a reddish-brown color, often associated with the appearance of certain types of potatoes, such as the Russet potato. This variety is known for its rough, brown skin and starchy, white flesh, making it a popular choice for baking and frying.
In addition to its use in describing color and food, "russet" can also refer to a specific type of fabric or wool that has a similar hue. This fabric has historical significance and was often used in clothing and blankets, particularly in the 19th century.