Kinmen Kaoliang liquor is a traditional Chinese spirit made from sorghum, originating from Kinmen, an island off the coast of Taiwan. Known for its strong flavor and high alcohol content, it is typically distilled to around 58% alcohol by volume. The liquor is often enjoyed straight or used in cocktails. This unique beverage has a rich cultural significance and is often associated with local customs and celebrations. Kinmen Kaoliang is recognized for its quality and has received various awards, making it a popular choice among both locals and tourists seeking an authentic taste of Taiwanese heritage.