Honeybush is a flowering plant native to South Africa, known scientifically as Cyclopia. It belongs to the legume family and thrives in the fynbos region, characterized by its unique biodiversity. The plant produces sweet-smelling yellow flowers, which are harvested to make herbal tea. The tea made from Honeybush is naturally caffeine-free and has a sweet, slightly fruity flavor. It is rich in antioxidants and is often enjoyed for its potential health benefits, including digestive support and anti-inflammatory properties. Honeybush tea can be consumed hot or cold, making it a versatile beverage choice.