Handmade chocolates are crafted by skilled artisans who focus on quality and flavor. Unlike mass-produced chocolates, these treats are made in small batches using high-quality ingredients, such as cocoa beans, sugar, and cream. The process often involves careful tempering of chocolate to achieve a smooth texture and glossy finish. Artisans may also experiment with unique flavors and fillings, incorporating ingredients like fruits, nuts, or spices. Each piece is often decorated or shaped creatively, making handmade chocolates not only delicious but also visually appealing. They are popular gifts for special occasions and are often found in local chocolate shops.