Food Tech refers to the use of technology to improve the production, processing, and distribution of food. This includes innovations like lab-grown meat, which aims to create sustainable protein sources, and smart farming techniques that utilize sensors and data analytics to enhance crop yields. Additionally, Food Tech encompasses advancements in food safety, such as blockchain technology for tracking food supply chains, ensuring transparency and reducing waste. It also includes the development of plant-based alternatives to traditional animal products, catering to changing consumer preferences and promoting healthier diets.