Flavored butter is a type of butter that has been infused with various ingredients to enhance its taste. Common flavorings include herbs, spices, garlic, citrus zest, and even sweet ingredients like honey or chocolate. It can be used to elevate dishes such as vegetables, meats, and breads, adding a rich and unique flavor profile. This versatile condiment can be made at home by mixing softened unsalted butter with desired flavorings and then chilling it until firm. Flavored butter is often served at restaurants as a topping for steaks, seafood, or breads, making it a popular choice for enhancing culinary experiences.