Fatayer is a traditional Middle Eastern pastry that is often filled with various ingredients. Common fillings include spinach, cheese, or minced meat, seasoned with spices and herbs. The dough is typically made from flour, water, and yeast, resulting in a soft and flaky texture when baked. These pastries are popular in countries like Lebanon, Syria, and Jordan, often served as appetizers or snacks. Fatayer can be shaped into triangles, boats, or circles, making them visually appealing. They are enjoyed by many and are often found at gatherings, celebrations, and street food stalls.