Coffee additives are substances added to coffee to enhance its flavor, texture, or nutritional value. Common additives include sugar, cream, and milk, which can make coffee taste sweeter and creamier. Other popular options are flavored syrups, such as vanilla or hazelnut, which provide unique tastes. In addition to flavor enhancers, some people add spices like cinnamon or nutmeg for a warm, aromatic touch. Health-conscious individuals might use non-dairy creamers or plant-based milk alternatives, such as almond or oat milk, to cater to dietary preferences. These additives can transform a simple cup of coffee into a personalized beverage.