Brine management refers to the processes and strategies used to handle the byproduct known as brine, which is a highly concentrated saltwater solution. This byproduct is often generated from activities like desalination, oil and gas extraction, and food processing. Proper management is essential to minimize environmental impacts, as improper disposal can harm ecosystems and water quality. Effective brine management techniques include dilution, evaporation, and treatment methods that reduce salinity before disposal. Additionally, some industries explore ways to recycle or repurpose brine, turning it into useful products like table salt or chemical feedstocks. These practices help ensure sustainable use of water resources.