Artocarpus is a genus of flowering trees and shrubs in the family Moraceae, primarily found in tropical regions. This genus includes several species, such as jackfruit and breadfruit, which are known for their large, edible fruits. The trees are characterized by their thick, leathery leaves and can grow quite tall, often reaching heights of over 20 meters. The fruits of Artocarpus species are not only nutritious but also have culinary significance in various cultures. For instance, jackfruit is often used as a meat substitute in vegetarian dishes, while breadfruit is a staple food in many Pacific Island nations. These fruits are rich in vitamins, minerals, and dietary fiber.