Animal husbandry is the practice of breeding and raising livestock for various purposes, including food, fiber, and labor. This field encompasses the care, management, and production of animals such as cattle, sheep, pigs, and poultry. Farmers and ranchers focus on improving the health and productivity of these animals through proper nutrition, housing, and veterinary care. The goals of animal husbandry include enhancing the quality and quantity of animal products, such as meat, milk, and eggs. Sustainable practices in animal husbandry also aim to minimize environmental impact and ensure the welfare of the animals, contributing to a balanced agricultural system.