باقالی پلو is a traditional Persian rice dish made with broad beans and saffron. It is typically prepared with basmati rice, which is cooked until fluffy and then mixed with the beans. The dish is often garnished with dill and served alongside lamb or chicken for a complete meal. This flavorful dish is popular in Iran and is often enjoyed during special occasions and family gatherings. The combination of the tender beans and aromatic rice creates a delightful texture and taste, making it a beloved staple in Persian cuisine.