カプレーゼ is a simple Italian salad made with fresh ingredients. It typically consists of sliced モッツァレラチーズ, ripe トマト, and fresh バジル leaves. The dish is often seasoned with olive oil, salt, and pepper, enhancing the natural flavors of the ingredients. This salad is known for its vibrant colors, resembling the Italian flag with its red, white, and green. カプレーゼ is commonly served as an appetizer or side dish and is especially popular during the summer months when tomatoes are in season.