Vegan cheese puffs are a snack made from plant-based ingredients that mimic the taste and texture of traditional cheese puffs. They are typically made using ingredients like nutritional yeast, cashews, or tofu, combined with seasonings to create a cheesy flavor without any animal products. These snacks are often gluten-free and can be enjoyed by those following a vegan or dairy-free diet. Vegan cheese puffs come in various flavors and can be found in health food stores or made at home, providing a crunchy and satisfying alternative to conventional cheese snacks.