Rolls are a type of bread that are typically small and round, perfect for individual servings. They can be soft and fluffy or crusty on the outside, depending on the recipe. Commonly enjoyed at meals, rolls can be served with butter, used for sandwiches, or even enjoyed on their own. Popular varieties include dinner rolls, buns, and baguettes. In addition to bread, the term "rolls" can also refer to a method of preparing food, such as sushi rolls. These are made by wrapping ingredients like fish, vegetables, and rice in a sheet of nori seaweed. Sushi rolls are often sliced into bite-sized pieces and served with soy sauce, making them a delicious and fun meal option.