The peach pear, also known as Asian pear or Nashi pear, is a fruit that combines the sweetness of a peach with the crisp texture of a pear. It has a round shape and a smooth, yellowish-brown skin. The flesh is juicy and can be eaten fresh or used in various dishes, such as salads and desserts. This fruit is native to East Asia and is popular in countries like Japan and Korea. Peach pears are typically harvested in late summer to early fall. They are rich in vitamins and dietary fiber, making them a healthy snack option.