Nut-based refers to products or foods that primarily use nuts as a key ingredient. These can include nut butters, such as peanut butter or almond butter, and snacks like trail mix that combine various nuts with other ingredients. Nut-based foods are often praised for their nutritional benefits, including healthy fats, protein, and essential vitamins. In addition to snacks, nut-based alternatives are popular in the culinary world. For example, cashew cream can be used as a dairy substitute in sauces and desserts. Many people choose nut-based options for dietary preferences, such as veganism or gluten-free diets, due to their versatility and rich flavors.