Hot entrees are main dishes served at a meal, typically cooked and served warm. They can include a variety of foods such as meats, vegetables, and grains, often prepared using methods like baking, grilling, or frying. Common examples of hot entrees include roast chicken, pasta dishes, and stir-fried vegetables. These dishes are usually accompanied by sides, such as rice, potatoes, or salads, to create a balanced meal. Hot entrees are popular in many cuisines around the world, providing a hearty and satisfying option for lunch or dinner. They are often the centerpiece of a dining experience.