Fresh fruit desserts are sweet dishes made primarily with ripe, seasonal fruits. These desserts can include options like fruit salads, tarts, and cobblers, showcasing the natural flavors and colors of the fruits. They are often enjoyed for their lightness and refreshing qualities, making them a popular choice during warmer months. Many fresh fruit desserts are simple to prepare, requiring minimal cooking or baking. Common ingredients include berries, melons, and stone fruits like peaches and cherries. These desserts can be served on their own or paired with accompaniments like whipped cream or yogurt for added flavor and texture.