Free-range eggs come from hens that are allowed to roam outdoors, rather than being confined to cages. These hens typically have access to a designated outdoor area where they can engage in natural behaviors, such as foraging and dust bathing. This method of farming is often seen as more humane compared to conventional egg production. The term "free-range" can vary by country, with specific regulations governing the amount of outdoor space and the conditions hens must have. Generally, free-range eggs are marketed as a healthier and more ethical choice for consumers who are concerned about animal welfare and the quality of their food.