Dragon fruit, also known as pitaya, is a tropical fruit that comes from several different cactus species. It is characterized by its vibrant pink or yellow skin and green, scale-like leaves that resemble a dragon's appearance. The flesh can be white or red, speckled with tiny black seeds, and has a mildly sweet flavor. This fruit is not only visually striking but also packed with nutrients. It is low in calories and rich in vitamins C and B, as well as antioxidants. Dragon fruit is often enjoyed fresh, in smoothies, or as a colorful addition to fruit salads.