A banana pancake is a type of pancake made primarily from mashed bananas and flour. It is often mixed with eggs, milk, and baking powder to create a fluffy texture. The sweetness of the bananas adds natural flavor, making it a popular breakfast choice. These pancakes can be served plain or topped with various ingredients such as syrup, nuts, or fresh fruit. They are a nutritious option, as bananas provide essential vitamins and minerals. Banana pancakes are also a favorite among those looking for gluten-free alternatives, as they can be made with alternative flours.