Pancakes are a popular breakfast dish made from a batter of flour, eggs, milk, and baking powder, cooked on a hot griddle or frying pan. They are often served with a variety of toppings such as syrup, butter, fruit, or whipped cream, making them a versatile and delicious meal option. Originating from various cultures around the world, pancakes can vary in thickness, flavor, and ingredients. From the fluffy American pancake to the thin French Crepe, they are enjoyed by many and can be customized to suit individual tastes and dietary preferences.