Bakeapple, also known as cloudberry, is a small, orange-yellow fruit that grows in the wild, primarily in northern regions like Canada and Scandinavia. It thrives in boggy areas and is often found in cooler climates. The fruit is prized for its unique sweet-tart flavor and is commonly used in jams, jellies, and desserts. The name "bakeapple" is derived from the Old Norse word for "berry." This fruit is rich in vitamins and antioxidants, making it a nutritious addition to various dishes. Bakeapples are typically harvested in late summer and are often enjoyed fresh or preserved for later use.