Seafood recipes are dishes that primarily feature various types of fish, shellfish, and other marine life as their main ingredients. These recipes can range from simple preparations, like grilled salmon or boiled shrimp, to more complex dishes such as paella or sushi. Seafood is often praised for its health benefits, including high levels of omega-3 fatty acids and protein. Cooking methods for seafood vary widely and can include baking, frying, steaming, or grilling. Many seafood recipes are complemented by fresh herbs, spices, and sauces, enhancing their flavors. Popular ingredients often paired with seafood include lemon, garlic, and butter, making these dishes both delicious and nutritious.