Pepper sauce is a spicy condiment made primarily from chili peppers, vinegar, and various seasonings. It is commonly used to enhance the flavor of dishes, adding heat and tanginess. Different regions have their own variations, often incorporating local ingredients and unique recipes. This sauce can be found in many cuisines around the world, from Louisiana hot sauce in the United States to sambal in Indonesia. It is versatile and can be used in marinades, dips, or as a topping for meats, seafood, and vegetables, making it a popular choice for those who enjoy bold flavors.