One-pot meals are dishes that are prepared using a single cooking pot, which simplifies both the cooking and cleaning processes. These meals typically combine various ingredients, such as proteins, vegetables, and grains, allowing flavors to meld together. Popular examples include stews, casseroles, and risottos. The convenience of one-pot meals makes them ideal for busy individuals or families. They often require minimal preparation and can be cooked on the stovetop or in the oven. Additionally, one-pot meals can be easily customized to suit different dietary preferences, making them versatile and appealing to a wide range of eaters.