National French Toast Day is celebrated annually on November 28. This day honors the delicious breakfast dish made from bread soaked in a mixture of eggs and milk, then fried until golden brown. People often enjoy it topped with syrup, fruit, or powdered sugar. The origins of French toast date back to ancient times, with variations found in many cultures. The dish is known by different names around the world, such as Arme Ritter in Germany and Pain Perdu in France. National French Toast Day encourages everyone to indulge in this tasty treat and explore its many variations.